Recipes
Find something delicious to cook from our tried and true recipes!
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Sous Vide Veggie Borscht
This classic Eastern European recipe will wow your family or guests at your next dinner together - eat it hot or cold and tantalize your tastebuds.
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Sous Vide Balsamic & Spiced Root Veggies
Tender, Tasty, and Healthy – these vegetables are your next favorite side!
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Sous Vide Overnight Oats
Fuss-free oatmeal done just right! No messy prep or cleanup, which give this hearty breakfast 5 stars!
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Chicken Soft Tacos
These chicken soft tacos will make Taco Tuesdays the best day of the week! An easy recipe for family, friends, or meal prep.
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Tangy & Garlicky Brussel Sprouts
The precision cooking followed by a quick sear in the pan achieves the ideal texture & tenderness to this veggie recipe!
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Crispy Chicken Tenders & Waffles
Crispy fried chicken tenders paired with fluffy golden waffles is a match made in food heaven!
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Zesty Vanilla Lemongrass Syrup
Want a versatile and flavor-bomb syrup? This sweet, fresh and a bit citrusy recipe is your final stop! Add it to anything...really!
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Spiked Sous Vide Eggnog
Nothing says 'Holidays' quite like the perfect eggnog with a little edge to it!
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Garlic Herb & Cheese Mashed Potatoes
Step-up the potato game this year for Thanksgiving with this sous vide mashed potato recipe!
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Apple Pie Jam
Who doesn't love homemade jam? Apple pie is a staple of fall and this fruity delight wont disappoint!
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Sous Vide Fall Veggie Bisque
This vegetable bisque is the perfect Fall comfort food... and easy to prepare using sous vide!
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Sous Vide Turkey Breast with Herby Filling
Try this rolled turkey breast for a delicious twist on an American-style Thanksgiving dinner anytime of the year!
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Sous Vide Yogurt
Homemade yogurt couldn’t be easier, especially when you use sous vide!
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Sous Vide Whole Chicken
We experiment so you don't have to... we sous vide a whole chicken!
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Jalapeno Popper Stuffed Burgers
This recipe for Jalapeno Popper Stuffed Burgers is from Chelsea Cole's cookbook, Everyday Sous Vide.
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Sous Vide Texas Style Short Ribs
With this recipe, you can enjoy tender, flavorful BBQ ribs anytime!
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Sous Vide Nashville Hot Chicken
It's well known that fried chicken is even better when done in combination with sous vide, and Hot Chicken is no different.
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Sous Vide Hot Cocoa
Enjoy this decadent hot chocolate when you need a winter warm-up!
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Sous Vide Picanha
Sous Vide Picanha SERVES: 8 PREP TIME: 15 minutes COOK TIME: 6 hours INGREDIENTS: 1 3-5 pound picanha (sirloin cap) Kosher salt Pepper 1 tbsp ghee PREPARATION: Preheat water bath using immersion circulator to 132 degrees F. Season picanha liberally with salt and pepper. Vacuum seal and add to water bath. Cook for 6-8 hours. When picanha is done, thoroughly...
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Sous Vide Glazed Carrots
Sous Vide Glazed Carrots SERVES: 4 PREP TIME: 15 minutes COOK TIME: 1 hour INGREDIENTS: 1 pound carrots, peeled 1 tbsp lemon juice 2 tsp kosher salt 1 tbsp honey ½ tsp freshly cracked black pepper 1 tsp chili powder PREPARATION: Preheat water bath using immersion circulator to 185 degrees F. Add the carrots to a vacuum seal...
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