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Try some of these delicious dishes with your Vesta Precision sous vide cooker!
The Perfect Cold Brew
Cold-brewed coffee is a perfect alternative to high-heat drip cup of Joe. Vesta Precision makes quick work, delivering delicious results in only two hours!Keep reading
Sous Vide Hot Cocoa
Enjoy this decadent hot chocolate when you need a winter warm-up!Keep reading
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WHAT IS SOUS VIDE?
Developed in France in the 1970s, sous vide is a culinary technique in
which food is vacuum-sealed and cooked in a water bath at a consistent
low temperature for an extended period of time. Ideal for families with
busy schedules and health-conscious lifestyles, sous vide cooking
delivers easy meal solutions that make dinnertime virtually foolproof.
It’s as easy as 1, 2, 3: just season and vacuum seal your food; slip it
into your sous vide cooker; set it and forget it. That’s it. And when
you’re ready, serve up perfection.